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Where Good Friends Meet

Great food & even better service! Located in the shopping center behind Rite Aid on the corner of George O`Neal and O`Neal Lane. We cater to parties both big and small. Sundays we serve a fantastic brunch with hole-in-the-glass champagne & the best chicken-N-waffle in town!
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RESERVATIONS - Call 225-753-4420
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Take an early look at our menu before coming by or ordering To-Go!

SOUPS

SALADS

  • $8.99

    Romaine lettuce tossed with parmesan cheese, croutons, and Caesar dressing.
    Add Grilled or Fried Shrimp for $6.99
    Add Grilled or Fried Chicken for $6.99

  • $14.99

    Romaine lettuce topped with fried chicken, mushrooms, tomatoes, cheddar cheese, mozzarella cheese, and feta cheese. Garnished with avocado and candied pecans. Served with choice of dressing.

  • $8.99

    Romaine lettuce, parmesan cheese, tomatoes, and cucumbers.
    Add Grilled or Fried Shrimp for $6.99
    Add Grilled or Fried Chicken for $6.99

  • $14.99

    Fresh spinach salad, topped with fried chicken, feta cheese, tomatoes, candied pecans and flash fried onion rings. Served with a warm bacon honey mustard dressing.

  • $8.99

    Romaine lettuce tossed with bleu cheese, parmesan cheese, and black olives in a light sensation dressing.
    Add Grilled or Fried Shrimp for $6.99
    Add Grilled or Fried Chicken for $6.99

  • Shredded lettuce, topped with chilled boiled shrimp. Garnished with tomatoes, eggs, and Remoulade dressing.

  • $20.99

    Fried tortilla strips, set on a bed of shredded lettuce. Topped with grilled chicken, avocados, pico de gallo, cheddar cheese and black beans. Served with Southwest dressing.

ENTREES

  • Grilled fish of the day, served over angel hair pasta. Topped with mushroom, tomato, and shrimp cream sauce.

  • Louisiana Gulf Shrimp smothered in a Creole BBQ Butter, set over cream cheese grits. Served with vegetables of the day.

  • Served over angel hair pasta, topped with red gravy and parmesan cheese.

  • $18.99

    Grilled tuna steak grilled to temperature and topped with a Monica Sauce. Served with smashed potatoes and vegetables.

  • Seafood stuffed chicken breast, wrapped in bacon, sliced into medallions and set on a bed of angel hair pasta, topped with crawfish cream sauce. Served with vegetables.

  • $20.99

    Blackened Fish of the Day, topped with sautéed shrimp in a light white wine butter sauce. Set on a bed of angel hair pasta and served with vegetables.

  • Marinated chicken breasts, lightly seasoned, grilled and topped with garlic lemon butter. Served with smashed potatoes and vegetables.

  • Black and white sesame seed crusted tuna, seared rare and sliced, topped with Hoison teriyaki and wasabi. Served with sautéed spinach and new potatoes.

  • Fried catfish served over rice and topped with our homemade Louisiana crawfish etouffee.

  • Eggplant medallions layered with Louisiana crawfish and shrimp, over a bed of angel hair pasta. Topped with red gravy and crawfish cream sauce.

  • Blackened shrimp or chicken, tossed with sweet bell peppers in a shrimp cream sauce, over penne pasta. Garnished with green onions and parmesan cheese.

  • $17.99

    Fried shrimp set on a bed of our homemade Louisiana crawfish etouffee with rice.

  • Sauteed shrimp and Louisiana crawfish, tossed in a brandy cream sauce over angel hair pasta. Garnished with green onions and parmesan cheese.

  • $20.99

    Blackened Fish of the Day, set on fresh sauteed vegetables and baby roasted New Potatoes. Topped with a Citrus Bure’ Blanc.

OYSTERS

There may be a risk associated with consuming raw shellfish as in the case with other raw protein products. If you suffer from chronic illness of the liver, stomach or blood or have other immune disorders you should eat these products fully cooked.

FRIED SEAFOOD DINNERS

All Seafood Dinners served with seasoned french fries and hush puppies.

TACOS

  • $16.99

    Blackened Fish of the Day set in three flour tortillas topped with shredded iceberg, pepper jack cheese, avocado and a sweet chili sauce. Served with rice pilaf, black beans, and pico de gallo.

  • $16.99

    Crispy fried shrimp set in three flour tortillas topped with diced red peppers, shredded iceberg and served with a side of warm pepper jelly. Served with rice pilaf, black beans, and pico de gallo.

STEAKS

  • $37.99

    USDA Choice – Served with dinner salad and a choice of smashed potatoes or seasoned french fries.

  • Topped with grilled onions and brown gravy. Served with a dinner salad and a choice of smashed potatoes or seasoned french fries.

SPECIALTY SANDWICHES

  • Dressed with mayo, Swiss cheese, sauteed mushrooms and onions.

  • $14.99

    Hot roast beef topped with Swiss cheese, sauteed mushrooms and onions, on a pressed poboy. Served with Au Jus.

  • Fried chicken, set on a sourdough bun with romaine lettuce, tomatoes, pepper jack cheese, bacon and NOLA BBQ butter.

  • $15.99

    Dressed with ham, turkey, bacon, lettuce, tomato, mayo, Swiss cheese and American cheese.

  • $12.99

    Chicken or Shrimp
    Dressed with lettuce, tomato, cheddar cheese and Caesar dressing.

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BURGERS

  • Topped with New Orleans style BBQ shrimp, with melted pepper jack cheese and dressed with romaine lettuce.

  • Topped with melted cheddar cheese, bacon and our homemade onion rings. Served fully dressed with a side of BBQ sauce.

  • Topped with melted mozzarella cheese, avocado, pico de gallo and dressed with romaine lettuce.

  • $11.99

    Dressed with lettuce, tomato, pickles and mayo.

  • Ground turkey, fully dressed on a wheat sourdough bun. Served with sweet potato fries.

  • $1.00

    Raw Onion, Mushrooms, Avocado, Pico de Gallo, Bacon, Cheese

1/2 lb Hand Made Beef Burgers

Served on a white or what sourdough bun, with seasoned French fries.

POBOYS

Poboys dressed with Mayo, Lettuce, Tomatoes, and Pickles.